Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, instant kesar jalebi. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Instant kesar Jalebi is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Instant kesar Jalebi is something that I have loved my whole life. They’re fine and they look fantastic.
For more delicious recipes like this please Like, Share and subscribe my channel. Welcome to no fail jalebi recipe video. Easy crispy jalebi recipe without yeast, jalebi recipe video, which is also called as Jilapi, Zulbia Prepare this. of instant jalebis, but is possible. jalebis was born in the north and has become famous all over india. the jalebis are sweets having crispy, chewy texture with a crystallized sugary coating. bengalis.
To get started with this recipe, we have to prepare a few components. You can cook instant kesar jalebi using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Instant kesar Jalebi:
- Get 1 cup maida
- Prepare 2 tsp yogurt
- Make ready 1/4 tsp baking powder
- Prepare pinch orange food colour
- Prepare as required Water
- Take as required Ghee for frying
- Prepare For sugar syrup-
- Get 250 grams sugar
- Get 1 glass water
- Take 2 teaspoons lemon juice
- Prepare 1/4 teaspoon kesar
Breakfast in an Indian household usually looks like some fafdas,jalebis and various different types of farsaans on the menu. Jalebi is believed to be derived from a similar dish of West Asia. Instant Jalebi Recipe or Jalebi is a famous Indian Sweet Dish generally made on every Indian Few saffron strands (kesar). How to make Instant Jalebi: In a big bowl combine the flour, besan, salt and.
Steps to make Instant kesar Jalebi:
- Firstly take maida in a bowl.
- Then prepare yogurt, baking powder, orange food colour and make medium to medium thick batter with water as needed.
- Now keep the batter covered for 10-15 minutes.
- Then heat the ghee in a pan. Now put the batter of jalebi in the sauce bottle And make a round jalebi in the pan.
- After the jalebi comes to a boil, turn it over and fry until crisp
- Fry all the jalebi in this way.
- Now add 250 grams of sugar in a pan for its syrup, add 1 large glasses of water to it. And put it on the gas. Unless it is gummy. Also, add some saffron.
- Then add 2 teaspoons of lemon juice to it now slightly boil and turn off the gas.
- Then allow the jalebi to soak in the syrup for 1 minute.
- So, our instant juicy kesar jalebi is ready.
Learn How to make Instant Homemade crispy Jalebi Recipe. Jalebi is a popular Indian dessert made with all purpose flour and sugar syrup. Jalebi recipe with step by step easy to follow video instructions. Jalebi is one of the most popular sweets which is mostly loved by everyone. When you are craving for sweet, juicy warm crispy jalebi is.
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