Coconut-Banana Bread
Coconut-Banana Bread

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, coconut-banana bread. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This is the BEST coconut flour banana bread recipe! No oil or added sugar required, this bread is This is the best Coconut Flour Banana Bread you'll ever try. It's easy to make, not overly sweet, and.

Coconut-Banana Bread is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Coconut-Banana Bread is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have coconut-banana bread using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Coconut-Banana Bread:
  1. Prepare ½ cup Coconut Oil
  2. Take ½ cup Honey Agave Syrup Raw   or
  3. Take ¾ teaspoon Salt
  4. Make ready 6 Eggs
  5. Take 2 teaspoons Vanilla Extract
  6. Get 1 teaspoon Almond Extract (optional)
  7. Get ¾ cup Coconut Flour
  8. Make ready 2 Bananas Ripe
  9. Make ready 2 tablespoons Shredded   Coconit Flakes

Banana and coconut are a natural combination and this quick bread is a great way to enjoy them. Like most banana breads, it's easy to throw together: you can whip up the batter in twenty minutes. Coconut Banana Bread is the perfect banana bread for coconut lovers. It is made with coconut oil, coconut extract, and coconut. the toasted coconut on top really brings out the coconut flavor!

Instructions to make Coconut-Banana Bread:
  1. Preheat the oven to 350 degrees. Prepare a standard loaf pan with non-stick spray.
  2. In a small bowl, combine the coconut oil and honey.
  3. In a large bowl, whisk eggs, salt and vanilla/almond extract. Whisk in the coconut oil and honey mixture to the egg mixture. Next, whisk in coconut flour until completely combined with no lumps. Lastly, add in bananas.  I like to mash them by hand. 
  4. Pour the batter into prepared loaf pan.
  5. Bake for 45-50 minutes or until a toothpick comes out clean.  Top with coconut flakes.
  6. Let cool completely (or as long as you can wait!) before removing from the loaf pan and serving. Keep refrigerated.

I made coconut flour banana bread without any added sugar, not even maple syrup or honey. Ingredients for Coconut Flour Banana Bread. See more ideas about Recipes, Food, Coconut banana bread. Healthy Coconut Banana Bread made with coconut flakes, greek yogurt, orange juice and almond milk. This Coconut Almond Banana Bread is the best low carb gluten free banana bread you'll ever try!

So that’s going to wrap it up with this exceptional food coconut-banana bread recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!