Whole wheat pancakes
Whole wheat pancakes

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, whole wheat pancakes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Whole wheat pancakes is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Whole wheat pancakes is something which I have loved my entire life.

They're a healthier option to enjoy for breakfast or brunch. I perfected these whole wheat pancakes after testing batches and batches until they were just right. Everything a whole wheat pancake should be - fluffy, low-fat, and tasty!

To begin with this recipe, we have to first prepare a few components. You can have whole wheat pancakes using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Whole wheat pancakes:
  1. Take 100 g whole wheat flour
  2. Make ready 2 tbsp honey
  3. Get 1 egg
  4. Make ready Vegetable oil for frying
  5. Get 3 tbsp melted butter
  6. Prepare Pinch salt (optional)
  7. Get 1 cup milk or water

You can also use half whole wheat and half all-purpose flour. Healthy whole wheat pancakes are difficult to master because pancakes are meant to be light, soft, and fluffy. All things that whole wheat flour isn't. However, finding the right balance of ingredients to.

Instructions to make Whole wheat pancakes:
  1. Place your melted butter and one tbsp of honey in a bowl and mix well
  2. Add the egg and whisk until well incorporated
  3. Sieve the wheat flour into the bowl and mix, adding the water or milk gradually until you get your desired consistency.
  4. If you wish to add a pinch of salt, now is the time.
  5. Heat a pan and add a dribble of vegetable oil
  6. Add one scoop of batter to the oil and let fry. Once the edges start to form bubbles, it's time to flip
  7. Repeat steps 5 and 6 until all the batter is fried.
  8. Dribble the second tbsp of honey on the pancakes and enjoy with tea or any beverage of your choice.

These Fluffy Whole Wheat Pancakes will be your new favorite, go-to healthy pancake recipe! They are easy to make, full of nutritious ingredients and insanely delicious! These Whole Wheat Pancakes are easy to make using simple ingredients and incredibly light and fluffy. And these whole wheat pancakes are FLUFFY. Remember when I showed you this picture?

So that’s going to wrap this up with this exceptional food whole wheat pancakes recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!