Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, 5 min sticky rice bun. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Steamed Rice Cake (Bai Tang Gao 白糖糕)The Burning Kitchen. Fried sticky rice is cooked from raw rice with a little bit of water and oil. It is made in a similar fashion to Italian risotto, constantly stirred with small amounts of liquid continually added.
5 min Sticky Rice Bun is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. 5 min Sticky Rice Bun is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook 5 min sticky rice bun using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 5 min Sticky Rice Bun:
- Make ready 150 g glutinous rice flour
- Make ready 1 egg
- Make ready 30 g olive oil (or any oil)
- Get 20 g sugar
- Get 1 spoon vanilla extract
- Get 3 g baking powder
- Prepare Nuts (optional)
If you do, then it's a sticky bun. Thai sticky rice—also known as sweet rice—is delicious and can be paired with entrees and desserts. Sticky rice can be purchased at Asian food stores. From Review: Delicious steamed buns! of Good Mong Kok Bakery.
Steps to make 5 min Sticky Rice Bun:
- Mix everything except glutinous flour
- Sieve 150g glutinous flour (can be bought on Amazon or H mart)
- Pour into molds (or any cups that can go into oven). Sprinkle nuts on top of them
- Preheat oven to 375 F. Bake for 35 min.
- Eat! 😀
Got this bread that had sticky rice in it and it was delicious! These sticky buns can be assembled the night before, needing only a final rise before baking. Turn buns cut side up and gently pat top to flatten slightly. If needed, reshape to form round edges by cupping lightly floured hands around each bun and gently pushing and turning them in a circular motion. Mango Sticky Rice is a famous Thai dessert made from sweet glutinous rice topped with coconut We have tried steaming leaf buns in the oven to go with our Kung Bak Bao.
So that is going to wrap it up with this special food 5 min sticky rice bun recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
