Healthy Apple cake!
Healthy Apple cake!

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy apple cake!. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

This healthy apple cake is best served fresh from the oven. However, the completely cooled cake is delicious as well. If you chose to make this recipe because you are watching the calories, then serve it as it is.

Healthy Apple cake! is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Healthy Apple cake! is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have healthy apple cake! using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Apple cake!:
  1. Take 250 g apples (granny Smith's around 4) peeled and chopped up
  2. Make ready 150 g caster sugar
  3. Make ready 3 x medium eggs
  4. Get 1 tsp vanilla extract
  5. Prepare 170 g plain flour
  6. Make ready 1 tsp baking powder
  7. Prepare 1 tsp cinnamon (grounded)
  8. Make ready Pinch salt
  9. Get Topping..
  10. Take 1 tsp granulated sugar
  11. Get 1/2 tsp cinnamon

Giada's cake is full of fresh apple chunks that give sweet texture to each bite. Apple Cake and Ice Cream Make your apple cake a la mode with this sinfully delicious recipe from Rachael. It's a real cake that tastes like apples, not sugar, and it doesn't contain refined ingredients. This delicious Homemade Apple Cake gives you made-from-scratch bragging rights, while you throw it together in three easy steps.

Steps to make Healthy Apple cake!:
  1. Pre heat oven 180c (fan) prepare round 9inch tin (spring form ideal)
  2. Peel apples and chop onto small cubes (pop into a bowl cold water until needed)
  3. In a large bowl Beat eggs and vanilla extract, and sugar until light and fluffy (hand mixer)
  4. In another bowl mix together flour, baking powder, cinnamon, and salt
  5. Carefully fold the flour mix into the egg mixture, do not over mix (use spatular)
  6. Fold in the drained chopped apples (lightly)
  7. Pour mix into prepared round tin, mix the topping cinnamon and sugar in a cup, and sprinkle over top of cake mix
  8. Pop in middle of pre heated oven for 30 minutes, checking after with a skewer if clean
  9. Let rest for 10 minutes before serving
  10. Saves for 3 to 4 days, best eaten warm!

Cinnamon, apples and walnuts are brought together for a warm, spiced fall treat served up with a scoop of vanilla ice cream. This will be a family fall favorite in even less time than it takes to make it. In a large bowl, beat the sugar, oil, eggs and vanilla until well blended. Combine the flour, baking powder, salt, cinnamon and baking soda; gradually beat into sugar mixture until blended. This apple upside-down cake is a wonderful twist on an old favorite.

So that is going to wrap this up for this exceptional food healthy apple cake! recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!