Cup cake
Cup cake

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cup cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

A cupcake (also British English: fairy cake; Hiberno-English: bun; Australian English: fairy cake or patty cake) is a small cake designed to serve one person. Make delicious cupcakes with this easy recipe, perfect for everyday baking and occasions. Find more cake and baking recipes at BBC Good Food.

Cup cake is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Cup cake is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook cup cake using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cup cake:
  1. Make ready 1 cup sunflower oil
  2. Prepare 1 1/2 cup sugar
  3. Get 3/4 cup milk
  4. Get 3 cup all-purpose flour
  5. Prepare 1 tsp vanilla extract
  6. Take 1/2 tsp salt
  7. Take 1 tbsp baking powder
  8. Get 4 eggs

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Instructions to make Cup cake:
  1. Whisk eggs with sugar and oil and milk, vanilla , salt
  2. Add flour and baking powder
  3. With a tablespoon, put one by one in the cupcake pan
  4. Divide in different bowl as much as colors u have and put in every bowl one color

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