Jalebi🥨
Jalebi🥨

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, jalebi🥨. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Movie Plot: Jalebi: The Everlasting Taste of Love is an upcoming Indian romantic drama film directed by Pushpdeep Bhardwaj. Jalebi (original title). Жанр: мелодрама Режиссер: Пушпдип Бхардвадж В главных ролях: Ри Чакраборти, Фарида Дади, Правина Дешпанде, Ааня Дуреджа, Санчай Госвами, Юсуф Хуссэйн, Арджун Канунго. The exciting household story of Jalebi is about Sweet n Sour family relationships, a son with two wives and his mother.

Jalebi🥨 is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Jalebi🥨 is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have jalebi🥨 using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jalebi🥨:
  1. Get 3 cup Maida
  2. Make ready Corn flour half cup
  3. Get Yogurt 1 and half cup
  4. Prepare 1 pinch Baking soda
  5. Get 2 cup Oil
  6. Prepare 2 cup Sugar
  7. Prepare 2 cup Water
  8. Make ready 5 leaves zafran
  9. Make ready 1/2 tsp elaichi powder
  10. Take 1/2 food clr

This simple to make sweet dish is popular among every age. Mahesh Bhatt signs Rhea Chakraborty, Digangana Suryavanshi and Varun Mitra for his film, Jalebi! Vishesh Films to bring new actors and a new director for their upcoming film, 'Jalebi'! These orange sweet crisp round whirls, made from plain flour and water deep fried and then dipped in sugar syrup make a favorite Indian dessert.

Steps to make Jalebi🥨:
  1. Mix maida, corn flour and baking soda in a bowl.then add oil and orange food colour in the mixture. Then add yogurt and water. Mix well until it is thick..
  2. Take it at side for 3 hours and now To make the sugar syrup, heat water in a pan over medium flame. Add sugar and mix until fully dissolved.
  3. Now Add zaffran And Stir well.now heat the oil And put the bater in piping bags And make circle shape in oil And fry it until brown..
  4. At the end soak the jalebi in sugar sirum for 2 mints…then enjoy it at beautiful weather..

Community content is available under CC-BY-SA unless otherwise noted. Jalebi Bollywood Movie: Check out the latest news about Rhea Chakraborty's Jalebi movie, story, cast & crew, release date, photos, review, box office collections and much more only on FilmiBeat. Jalebi still remains a very popular breakfast dish in North India. It's funny because jalebi is a sweet but people so often eat it as a special breakfast on weekends or on festivals. Does this Jalebi Recipe bring back childhood memories for anyone else?

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