THAI Coconut curry turkey meatballs
THAI Coconut curry turkey meatballs

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, thai coconut curry turkey meatballs. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

These Thai Coconut Curry Turkey Meatballs are such a fabulous dinner that is decadent, yet healthy. Curry spiced ground turkey meatballs smothered in a delicious creamy red curry coconut sauce that is sure to be your new favorite meal! I've been thinking about them non-stop.

THAI Coconut curry turkey meatballs is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. THAI Coconut curry turkey meatballs is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook thai coconut curry turkey meatballs using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make THAI Coconut curry turkey meatballs:
  1. Make ready 1 1/2 lb ground turkey
  2. Prepare 1 tsp curry powder
  3. Make ready 1/2 tsp basil dry
  4. Make ready 1/2 tsp garlic powder
  5. Make ready 3/4 cup bread crumbs
  6. Make ready egg
  7. Prepare 1 can Coconut milk
  8. Get 3 tbls curry paste
  9. Prepare red bell pepper chopped
  10. Get onion chopped
  11. Get 2 cloves garlic
  12. Get 1 tbls ginger minced

Homemade oven-baked Thai turkey meatballs are flavored with ginger, scallions, and a ginger marinade. MIx together the ground turkey and sausage in a medium sized bowl. In a smaller bowl, mix together curry powder, basil, ginger, garlic powder, and almond flour. How and What to Serve With These Baked Meatballs.

Steps to make THAI Coconut curry turkey meatballs:
  1. Pre heat oven 375. Add turkey, garlic powder, curry powder, dry basil, bread crumbs. Mix together
  2. Add egg. Mix. Make your meatballs.
  3. Place on a greased baking tray. Cook 20 mins
  4. While turkey is cooking. Chop vegetables and saute all at one time. Ginger, bell pepper, onion, garlic. olive oil
  5. When veggies are softened, about 5 mins, add curry paste and coconut milk.
  6. Bring to simmer for about 10 mins.
  7. Add meatballs to the curry
  8. Simmer for a couple minutes.
  9. Add some chopped basil. Enjoy
  10. Served mine with rice

Baked turkey meatballs are a great for batch cooking in rice bowls, served with noodles, as an appetizer, or stuffed into a hoagie roll or bun. in Thai Meatball Coconut Curry over rice; in Buddha Bowls with rice or noodles; with Fresh And Easy Vietnamese Noodle Salad; with Sesame Soba Noodles Curry spiced ground turkey meatballs smothered in a delicious creamy red curry coconut sauce that is sure to be your new favorite meal! Grain-Free, Gluten-Free, and Paleo too! really says something about how tasty these are. Forget the typical spaghetti and meatballs in my house, my kids now want these instead. In a large bowl, combine all ingredients except olive oil (turkey, green onion, ginger, cilantro, garlic, green curry paste, lemongrass paste, lime juice. Beat egg in a large bowl with a fork.

So that’s going to wrap this up with this exceptional food thai coconut curry turkey meatballs recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!