Caramelized Banana Bread
Caramelized Banana Bread

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, caramelized banana bread. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Caramelized Banana Bread is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Caramelized Banana Bread is something which I’ve loved my whole life.

Browse Our Bread Mixes And More Today. Nutrient-Dense, Whole Food Ingredients In Every Product. Caramelizing the bananas before baking this banana bread adds a richness that's hard to describe.

To get started with this particular recipe, we must prepare a few ingredients. You can cook caramelized banana bread using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Caramelized Banana Bread:
  1. Get 70 g flour
  2. Take 30 g almond flour
  3. Prepare 1 tsp baking powder
  4. Take 1/2 tsp salt
  5. Prepare 2 tsp cinnamon (optional)
  6. Take 3 tbs sugar
  7. Get 90 g butter (brought to room temperature)
  8. Get 1 egg
  9. Make ready 1 banana
  10. Prepare For the caramelized banana
  11. Get 1 banana
  12. Make ready 4 tbs sugar
  13. Get 2 tbs butter or coconut oil

This recipe is pretty straightforward, with the most involved step being caramelizing the bananas. Start with melting your coconut oil in a medium saucepan over medium low heat. Then add the sugar and bananas and stir gently, bringing the heat down to low. At this point, the sugar needs to.

Steps to make Caramelized Banana Bread:
  1. For the caramelized banana, heat the oil and sugar in a small pan until the sugar melts on medium heat.
  2. Add a banana sliced lengthwise and cook on low heat until both sides have caramelized.
  3. Preheat your oven to 180C/350F. Combine the dry ingredients in a small bowl.
  4. In a large bowl, cream the butter, and gradually add the sugar.
  5. Add the egg, lightly stir, then add half a caramelized banana and another banana and mix until combined. Fold in the dry ingredients.
  6. Pour the batter into a pan and bake for about 40 minutes or until a toothpick inserted in the center comes out clean.

Spoon half of the caramelized banana mixture over the batter. Use the parchment paper to pull the bread out of the pan. My little brother recently came over for a visit and while searching in our freezer for a bucket of ice cream to dollop atop of his chocolate brownie he discovered my stash… My stash of over-ripe bananas that is! Weigh or lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking soda, and salt.

So that is going to wrap it up with this exceptional food caramelized banana bread recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!