Chocolate Ganache Buttercream Frosting
Chocolate Ganache Buttercream Frosting

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, chocolate ganache buttercream frosting. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chocolate Ganache Buttercream Frosting is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Chocolate Ganache Buttercream Frosting is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have chocolate ganache buttercream frosting using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Ganache Buttercream Frosting:
  1. Make ready 24 oz semi sweet chocolate, chopped
  2. Get 1/2 cup heavy whipping cream
  3. Make ready 12 oz salted butter, (3 sticks)
  4. Get 2 1/2 cup confectioner's sugarr
  5. Prepare 1 tsp vanilla extract
Instructions to make Chocolate Ganache Buttercream Frosting:
  1. Melt chocolate and cream in the microwave or over a double boiler just until melted. Cool to room temperature about 10 minutes
  2. Beat butter until creamy
  3. Beat chocolate/:cream mixture into butter until creamy
  4. Add vanilla, and slowly beat in confectioner's suga. Chill frosting for 30 minutes confectioner's sugar until well combined. Chill frosting for 30 minutes
  5. Beat chilled frosting until light and creamy
  6. This frosting is so good on cakes, cupcakes, brownies and bars. It can be a filling for cookies as well. This recipe makes enough to generously frost a 3 layer cake or at least 24 cupcakes

So that’s going to wrap it up with this exceptional food chocolate ganache buttercream frosting recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!