Direct from a Steak Chef - Wrapped Tofu Burgers
Direct from a Steak Chef - Wrapped Tofu Burgers

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, direct from a steak chef - wrapped tofu burgers. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Direct from a Steak Chef - Wrapped Tofu Burgers is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Direct from a Steak Chef - Wrapped Tofu Burgers is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook direct from a steak chef - wrapped tofu burgers using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Direct from a Steak Chef - Wrapped Tofu Burgers:
  1. Prepare 1 Tofu burger patty
  2. Take 1/2 small Onion
  3. Make ready 1/2 bunch Enoki mushrooms
  4. Make ready 2 tbsp ○ Wine
  5. Take 2 tbsp ○ Japanese Worcestershire-style sauce
  6. Prepare 2 tbsp ○ Ketchup
Instructions to make Direct from a Steak Chef - Wrapped Tofu Burgers:
  1. Prepare the tofu burger patty by referring to "A Former Professional Chef's Hamburgers! Shiso & Tofu Hamburgers" - - https://cookpad.com/us/recipes/170904-shiso-tofu-hamburgers
  2. Heat some oil in a frying pan and pan-fry the patties.
  3. Since you will be wrapping these in paper and cooking them later, it's okay to brown just the surfaces of both sides on high heat!
  4. Cut out a long sheet of parchment paper. Place the sliced onion and enoki mushrooms on the paper and then place the hamburger on top.
  5. Combine the ○ ingredients and top the burger with half of the sauce, reserving the other half.
  6. Wrap it up nicely! Make 1 more burger the same way!
  7. Cook them in the frying pan on high heat!
  8. If you use parchment paper, you'll be able to tell when the sauce inside begins to boil. When it does, turn the heat to low.
  9. Cover with a lid and cook for 10-15 minutes.
  10. The finished burger. It looks so delicious!

So that is going to wrap it up for this special food direct from a steak chef - wrapped tofu burgers recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!