Zucchini scramble with chicken & artisan bread
Zucchini scramble with chicken & artisan bread

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, zucchini scramble with chicken & artisan bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Zucchini scramble with chicken & artisan bread is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Zucchini scramble with chicken & artisan bread is something which I’ve loved my whole life.

In a skillet, saute zucchini and onion in butter until tender. Add the eggs; cook and stir until set. Remove from the heat; cover until cheese melts.

To begin with this particular recipe, we must prepare a few ingredients. You can cook zucchini scramble with chicken & artisan bread using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Zucchini scramble with chicken & artisan bread:
  1. Get 1/4 loaf whole wheat artisan bread
  2. Prepare 1 zuchinni
  3. Take 4 eggs
  4. Make ready 2 dash coconut oil
  5. Get 1 marinated chicken thighs
  6. Make ready 1 cup chopped onions
  7. Get 1 bunch cilantro
  8. Get pinch pepper
  9. Get tsp salt

If you're looking for easy keto dinner ideas, these chicken parmesan stuffed zucchini boats are a slam dunk. Even my kids love this simple, healthy and low carb recipe. Zucchini Parmesan Chicken Meatballs with Lemon Pasta Carbonara…classic creamy Italian carbonara sauce, updated with crisp zucchini parmesan meatballs and tossed with caramelized lemon and fresh basil. Finish the pasta off with fried caper breadcrumbs for a delicious crunch.

Steps to make Zucchini scramble with chicken & artisan bread:
  1. Chop zuchinni into thin slivers
  2. Add zuchinni and chopped onions to pan and sauteed with coconut oil
  3. Pour whipped eggs on top and cook as you would scrambled eggs, folding in cilantro. Add salt and pepper as needed.
  4. Take scramble off when ready (5 min)
  5. Add coconut oil to pan and sear marinated chicken.
  6. Serve with toasted or warm whole wheat artisan bread.

Perfect easy summer dinner, any night of the week. Crispy Parmesan Garlic Chicken with Zucchini is a fantastic one pan meal that the family will love! The chicken is so tender and breaded with an amazing parmesan garlic crust and the zucchini is sautéed in a delicious buttery parmesan garlic! So I get pretty excited when it is actually… Baked Chicken & Zucchini Haiku: "Woah man mind was blown! Garlic Herb Chicken and Zucchini - a quick and easy one-pan recipe with delicious and flavorful chicken and zucchini cooked with garlic, oregano, thyme, white wine and parsley.

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