Choco-Almond Biscotti
Choco-Almond Biscotti

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, choco-almond biscotti. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Choco-Almond Biscotti is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Choco-Almond Biscotti is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook choco-almond biscotti using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Choco-Almond Biscotti:
  1. Prepare 30 Gms Almonds
  2. Prepare 45 gms Sugar
  3. Prepare 75 gms (1/2 cup) Cake Flour or All Purpose flour with 1 tblspn replaced with cornflour
  4. Prepare 10 gms Cocoa Powder
  5. Get 3 gms Baking Powder
  6. Take 40 gms Dark Chocolate
  7. Get 1 Egg (or maybe 1.5 eggs, depending on size of egg, as required to make a wet rough dough)
  8. Get 1 teaspoon Vanilla
Steps to make Choco-Almond Biscotti:
  1. Preheat oven to 160 c, and toast the almonds for 10 mins
  2. Give the cooled toasted almonds and chocolate a rough chop, leaving mid sized chunks
  3. Sift together the flour, cocoa powder and baking powder a few times and then mix in the sugar till well combined
  4. Add the egg and vanilla to the flour mix and cut in using a spatula. Keep cutting and turning till a wet rough dough is formed.
  5. Fold in the almonds and chocolate chunks
  6. Shape into log on a surface dusted with flour and place in oven on a parchment, do an egg wash and sprinkle with sugar
  7. Bake in preheated oven at 170c for 30 mins
  8. Remove from oven and cool for 20 mins
  9. Slice into 15mm pieces and place back on rack and bake for 20 mins (alternatively, if using pan, then bake for 10 mins on each side)

So that’s going to wrap this up with this special food choco-almond biscotti recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!