Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, medamayaki replica (egg-like pudding). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Medamayaki Replica (Egg-Like Pudding) is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Medamayaki Replica (Egg-Like Pudding) is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have medamayaki replica (egg-like pudding) using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Medamayaki Replica (Egg-Like Pudding):
- Take 4 peach halves (from a can)
- Take 250 ml milk
- Make ready 4 tbsp plain yogurt
- Make ready 1 tbsp agar powder
- Prepare 2 tbsp sugar
Instructions to make Medamayaki Replica (Egg-Like Pudding):
- Arrange peach halves in the middle of round molds. Combine milk, yogurt, agar, sugar. Stir until sugar dissolves.
- Using low heat, continue stirring until the mixture boils.
- Pour mixture around the peaches. Wait until it is set and cool. Here, it takes about 30 minutes. But in colder weather, it might set sooner.
So that’s going to wrap it up with this special food medamayaki replica (egg-like pudding) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
