Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, the drunken nut ( alcoholic banana nut bread). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
THE DRUNKEN NUT ( alcoholic banana nut bread) is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. THE DRUNKEN NUT ( alcoholic banana nut bread) is something which I’ve loved my whole life. They’re nice and they look fantastic.
If you've got mushy bananas, you're just a few steps away from this easy, delicious banana nut bread. We are just getting started and there is MUCH more to come. First experiment of the evening is Banana Nut.
To begin with this particular recipe, we have to prepare a few components. You can cook the drunken nut ( alcoholic banana nut bread) using 16 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make THE DRUNKEN NUT ( alcoholic banana nut bread):
- Get bread:
- Get 3 tbsp room temperature butter
- Get 2 large eggs
- Take 4 medium very ripe banana's
- Prepare 1 cup granulated sugar
- Make ready 1 tbsp vanilla extract
- Make ready 4 tbsp malibu rum (any flavor)
- Take 2 cup all purpose flour
- Make ready 1 tsp baking soda
- Take 1 cup chopped mixed nuts
- Get drizzle:
- Prepare 2 tbsp malibu rum (any flavor)
- Prepare 1 dash vanilla extract
- Get 1/2 cup powdered sugar
- Make ready topping: (optional)
- Make ready 1/4 cup crushed mixed nuts
Avoid putting the loaf in the. This basic banana nut bread is quick and easy to put together and makes for a great snack. This recipe is for a banana nut bread with pecans, but you can use walnuts or skip the nuts altogether. Or consider adding chocolate chips for a bit of extra sweetness.
Steps to make THE DRUNKEN NUT ( alcoholic banana nut bread):
- Preheat oven to 350°F
- In a large bowl, mash banana.
- Wisk in butter.
- Add egg, vanilla, rum and sugar. Stir to combine.
- Add flour then baking soda. Stir until just combined. Do not over mix.
- Fold in nuts.
- Grease and flour large loaf pan.
- Pour mix into pan.
- Bake for about an hour or until toothpick inserted into center comes out clean.
- Let cool completely.
- Meanwhile make the drizzle… wisk together all drizzle ingrredients.
- When bread is cool. Run a knife along edges to loosen. And turn out onto serving dish.
- Drizzle your … drizzle.. all over bread letting it run down the edges too!
- Top with crushed nuts for garnish if you like. (I didnt as i ran out)
- Slice and serve!
- Enjoy!
This delicious blend is infused with the vibrant flavors of toasted walnuts, perfectly ripened bananas and a warm, freshly based scent. The comforting flavor and aroma waft over you inspiring day dreams of country kitchens, homemade dinners and peaceful evenings. A tasty and healthy banana bread. This bread has potassium and fiber from the bananas, omega three fatty acids from the walnuts, and no cholesterol! Print Recipe: Print Share Recipe Moist banana nut bread recipe makes delicious banana bread!
So that’s going to wrap it up for this exceptional food the drunken nut ( alcoholic banana nut bread) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!