Vegan No Fish & Chips
Vegan No Fish & Chips

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, vegan no fish & chips. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegan No Fish & Chips is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Vegan No Fish & Chips is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have vegan no fish & chips using 17 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Vegan No Fish & Chips:
  1. Get Vegan Fish
  2. Take 1/4 cup panko
  3. Get 1 tsp vegan worchestire sauce
  4. Make ready 1 tsp paprika
  5. Make ready 1 can heart of palms
  6. Prepare to taste Salt and pepper
  7. Make ready Batter
  8. Make ready Squeeze lemon
  9. Prepare 1 tsp baking soda
  10. Prepare 1 tsp curry
  11. Make ready 1/4 cup flour
  12. Get 1/2 can dark beer
  13. Prepare 1/2 can Aquafaba from chickpea can
  14. Take French Fries
  15. Get 3 White potatoes x
  16. Take to taste Salt
  17. Get Oil (canola or sunflower)
Steps to make Vegan No Fish & Chips:
  1. Chop heart of palms in small pieces
  2. Combine ingredients for vegan fish in a food processor and pulse until mixed. Should still have small chunks
  3. Shape mixture into two pieces and place on a parchment sheet in the fridge for 1 hour
  4. For batter, combine flour, baking soda, curry, lemon, and beer and whisk vigorously.
  5. Whisk aquafaba vigorously until peaks appear.
  6. Combine aquafaba to batter and whisk vigorously
  7. In a saucepan, pour 1/4 inch of oil and heat
  8. Remove fish from fridge, cover in flour + remove excess flour. Dredge fish in batter mixture before placing in oil.
  9. With a spoon, cover the top side of the fish with the oil until browned
  10. Once crispy, place fish in oven the cook inside
  11. Peel potatoes and allow to dry. Square off potatoes and chop into fries. Dry potatoes with paper towel.
  12. Fry potatoes until crispy
  13. Remove potatoes and place on paper towel and salt to taste.
  14. Plate & enjoy!

So that’s going to wrap it up for this exceptional food vegan no fish & chips recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!