Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, ladies finger potatoes stir fry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Add red chilli powder and amchoor powder. Give a stir for a minute. Instead of microwaving the ladies finger, you can fry it in oil stove top too.
Ladies finger Potatoes stir fry is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Ladies finger Potatoes stir fry is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have ladies finger potatoes stir fry using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Ladies finger Potatoes stir fry:
- Take 250 grams ladies finger
- Take 2-3 potatoes
- Make ready 1 onion
- Make ready 1 teaspoon Bengali five spice (panch phoron)
- Get 2 green chillies chopped
- Make ready To taste salt and sugar
- Get 1/2 teaspoon turmeric powder
- Prepare As needed oil
It goes well in the tiffin box too. Sri Lankan okra stir fry(ladies finger, Bandakka theldala). An okra stir-fry recipe so easy to make and a tasty vegan, vegetarian, green side-dish made in minutes. Try it, you might be surprised how good it tastes.
Instructions to make Ladies finger Potatoes stir fry:
- Cut the ladies fingers into cubes
- Peel the Potatoes and cut into thin strips
- Now add oil ina pan and temper the five spice
- Add onion slices and saute well adding salt and turmeric powder
- Now add the ladies finger cubes and fry
- Cover it well and add the Potatoes
- As the veggies get par boiled remove the cover and fry well.
- Finally add sugar and mix well
- Ladies finger Potatoes stir fry is ready
Add cubed potatoes, turmeric powder, chilli powder, coriander powder, salt needed and cook Stir in between to prevent it from getting burnt. Then add the sauteed lady's finger, garam There is another variation Sindhi style where stir fried Bhindi is cooked with onions and tomato and goes well with roti. Vendakkai Poriyal is a traditional and common stir fry made using Okra (Vendakkai) and mild spices. TIP : To get rid of the sticky nature while cooking the Lady's Finger, add a teaspoon of curd or tamarind water. This will completely remove the stickiness and enable easy cooking of the vegetable.
So that’s going to wrap this up for this exceptional food ladies finger potatoes stir fry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
