Lora's Quick Banana Bread
Lora's Quick Banana Bread

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, lora's quick banana bread. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Lora's Quick Banana Bread is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Lora's Quick Banana Bread is something which I’ve loved my entire life. They’re fine and they look wonderful.

Browse Our Bread Mixes And More Today. Nutrient-Dense, Whole Food Ingredients In Every Product. It's equally good as a loaf or as banana muffins.

To get started with this recipe, we must first prepare a few ingredients. You can cook lora's quick banana bread using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Lora's Quick Banana Bread:
  1. Prepare banana bread
  2. Get 3 very ripe medium sized bananas
  3. Take 1/4 cup butter (melted and cooled) OR coconut oil liquified
  4. Make ready 2 large eggs, room temp
  5. Get 3/4 cup brown sugar, lightly packed
  6. Make ready 1 tsp vanilla extract
  7. Take 1 1/2 cup flour (i use 1/2 cup each of white, spelt & whole wheat)
  8. Prepare 1 tsp baking soda
  9. Take 1 pinch salt
  10. Make ready 1 pinch nutmeg (i usually use 1/2 teaspoon)
  11. Get 2/3 cup chocolate chips or chopped nuts (optional)

The original recipe is by Anita Strauss, La Jolla, but I have changed it up to my taste. This is a very versatile and forgiving recipe. EASY banana bread that is moist and delicious. If you are looking for a quick and simple banana bread recipe this is the one for you.

Instructions to make Lora's Quick Banana Bread:
  1. Preheat oven to 350°
  2. grease your loaf pan, or mini muffins pan (36)
  3. Mash bananas with fork in a large bowl.
  4. Add (to the bananas) eggs, butter and vanilla - mix until combined with mixer at medium speed. Add sugar, mix on high until combined and a little fluffy.
  5. In a separate bowl combine flour, baking soda , salt and nutmeg - mix with a fork or wisk
  6. Add flour mixture to bananas 1/3 at a time, mix until just combined with a wooden spoon or spatula . Fold in chocolate chips or nuts if using.
  7. bake in hot oven - loaf 50 - 55 minutes, mini muffins 15 - 18 minutes.
  8. Let cool in pan for 5 minutes then turn out onto wire rack to cool thoroughly

No need to buy store bought bread when you can homemade banana bread. This makes a great freezer meal idea - for quick grab and go breakfast too. Sourdough Banana Bread recipe is an easy and delicious way to use up sourdough starter in a not too sweet banana bread. Topped with cinnamon sugar, this just may be the most perfect breakfast idea! We make a banana bread at least once a week here.

So that’s going to wrap this up for this special food lora's quick banana bread recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!