Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, iced carrot and orange soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Bring home the taste of Rao's Soup today & see why we can't hide the flavor in a can. We don't leave taste to the imagination. Iced carrot and orange soup Chef Vikas.
Iced carrot and orange soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Iced carrot and orange soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook iced carrot and orange soup using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Iced carrot and orange soup:
- Make ready 100 grams Carrot
- Get 1 orange
- Get 20 gms Celery
- Take 30 grams Onion
- Make ready 1 tbsp Ginger
- Prepare 200 ml Orange juice
- Prepare 1 tsp Orange zest
- Take 1 tbsp Butter
- Take 1 tsp Coriander stem
- Prepare to taste Seasoning
- Get As required Sugar
- Take 100 ml Vegetable stock
- Make ready Some Coriander leave to garnish
In a blender, puree the soup and transfer to a bowl. Add the orange juice and zest, season with salt and pepper and refrigerate. Serve the soup in chilled bowls, garnished with a dollop of yogurt and a sprinkle of chives. Nutritional information: Heat butter in large saucepan.
Steps to make Iced carrot and orange soup:
- Chop onions, celery and ginger.
- Grate orange zest and dice carrot.
- Take a pan put some butter in it, add chopped onions and celery in it.
- Saute well add chopped ginger and orange zest to it.
- Add orange segment and mix well. To this add vegetable stock.
- Do the required seasoning and let the carrots get soft.
- Once carrot get soft, strain it and grind the mixture to fine puree.
- To the puree add orange juice and if required correct the seasoning.
- Pour the soup in a bowl and keep in refrigerator to get chill.
- Serve cold garnished with coriander leaves.
Add carrots and broth to the onion mixture and mix well. Add the carrots, orange juice, coarsely grated ginger and stock. Purée the soup in a blender or processor, then pour it back into the pot. Peel the onion, then cut in half. Peel the carrots and cut the ends off.
So that’s going to wrap it up with this special food iced carrot and orange soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!