Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, gavhache dhirde (spicy wheat pancake). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Gavhache Dhirde (spicy wheat pancake) is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Gavhache Dhirde (spicy wheat pancake) is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook gavhache dhirde (spicy wheat pancake) using 10 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Gavhache Dhirde (spicy wheat pancake):
- Make ready 1 cup whole wheat flour
- Get 1 large onion chopped
- Take 1 tomato chopped
- Make ready Handful fresh coriander leaves chopped
- Take 2 green chillies finely chopped
- Make ready to taste Salt
- Get Water as needed (approx 1 cup used here)
- Prepare 1 teaspoon Cumin seeds
- Make ready 3-4 tablespoon oil
- Prepare 1 teaspoon turmeric powder
Steps to make Gavhache Dhirde (spicy wheat pancake):
- Add the flour in a large mixing bowl
- Add salt, turmeric and cumin seeds
- Followed by tomato, onion, chillies and coriander leaves
- Mix well and add water
- Mix well so that the batter should be runny and without any lumps
- Heat 1/2 tablespoon oil on a non stick pan
- Pour a laddle full of the batter in the center of the pan and spread slightly
- Cook covered till the surface is semi cooked and the bottom of the pancake has browned slightly
- Flip and cook the other side for 2-3 minutes before taking off heat
- Serve hot with your choice of chutnies or ketchup
- Enjoy!
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