Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chinese orange prawns. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Chinese Spicy Garlic Prawns (Chinese Style Cooking Recipe) Welcome to Xiao's Kitchen. My name is Xiao Wei and my goal is to make your cooking simple and. This Chinese shrimp (Chinese prawn) recipe is so easy that you really do not need any skills to execute it.
Chinese Orange Prawns is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Chinese Orange Prawns is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chinese orange prawns using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chinese Orange Prawns:
- Take 1/2 kg Jumbo prawns, de shelled, deveined, cleaned, drained
- Prepare 2 tablespoons Corn starch
- Prepare 1 White Onion medium sized finely chopped
- Take 1 Orange medium size used to extract thick juice
- Get 3 tablespoons Orange zest finely grated
- Get 2 tablespoons Red Chilli flakes
- Prepare 5 Garlic cloves finely chopped
- Prepare To taste Salt
- Take 4 tablespoons Tomato sauce
- Make ready 1 teaspoon Soya sauce
- Get 5 tablespoons Green Onions finely chopped
- Take 3 tablespoons Canola / Olive oil
- Make ready 1/2 teaspoon Turmeric powder
- Prepare 1 teaspoon Ginger paste
- Make ready As required Freshly ground black Pepper powder
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Steps to make Chinese Orange Prawns:
- Toss the prawns in a tablespoon of corn starch and turmeric powder. Rest for 10 minutes.
- Heat 2 tablespoons oil in a pan. Let the oil be super hot. - - Drop the marinated prawns in the hot oil and shallow fry both the sides. Fry till it turns golden and not too dark. - - Transfer the fried prawns to a plate. Set aside.
- In a mixer, take orange juice, red chilli flakes, fresh pepper corns 2 tablespoons (adjust accordingly), orange zest, little tomato sauce. Grind into a coarse paste. Not too coarse nor smooth. - - In the same pan, heat oil. Fry the chopped garlic pieces. Add and sauté onions till translucent.
- Add a teaspoon of corn starch. - - Add a teaspoon of ginger paste. Mix. - - Pour the ground mixture. Keep stirring under low to medium flame.
- Add the remaining tomato sauce, soya sauce. Stir till the sauce thickens. - - The consistency is upto your choice. - - Add freshly chopped green onions. Add salt .
- Now add the fried prawns to this sauce and toss it well under high flame. - - In two minutes, the sauce thickens much better and coats perfectly over the prawns. - - Orange prawns are ready. - - Garnish with spring onions. - - Serve hot.
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So that is going to wrap it up with this exceptional food chinese orange prawns recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
