Super Bowl Brats & Knocks in Beer
Super Bowl Brats & Knocks in Beer

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, super bowl brats & knocks in beer. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Super Bowl Brats & Knocks in Beer is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Super Bowl Brats & Knocks in Beer is something that I have loved my whole life.

They were the most delicious brats we have ever served!! The following is a list of Super Bowl broadcasters, that is, all of the national American television and radio networks and sports announcers that have broadcast the first four AFL-NFL World. Check out all you need to know, including the date, odds, location, how to watch and more.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have super bowl brats & knocks in beer using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Super Bowl Brats & Knocks in Beer:
  1. Make ready 6 Bratwurst or Knockwurst
  2. Make ready 1 large vadalia onion
  3. Make ready 16 oz can of beer
  4. Get 1 salt & pepper to taste
  5. Take 6 small rolls

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Instructions to make Super Bowl Brats & Knocks in Beer:
  1. Grill the sausages until half cooked & have grill marks
  2. In a small pot add the beer & sliced onion & simmer until onions are soft
  3. Add the sausages & salt & pepper & let simmer for 15 minutes
  4. Slightly heat the roll then add a sausage & some onions wet to absorb into the roll & I like mine with spicy brown mustard.
  5. Eat & enjoy

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