Cheddar Brat Rice
Cheddar Brat Rice

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cheddar brat rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheddar Brat Rice is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Cheddar Brat Rice is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook cheddar brat rice using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cheddar Brat Rice:
  1. Get 5 beer brats; squeezed out of casings
  2. Get 1 poblano; julienned & cut to look like rice
  3. Get 1 red bell pepper; julienned & cut to look like rice
  4. Take 1 small red onion; julienned & cut to look like rice
  5. Get 2 C long grain rice
  6. Prepare 4 C vegetable stock
  7. Prepare 2 cloves garlic; minced
  8. Take 1 T tomato paste
  9. Get 1 t crushed pepper flakes
  10. Take 1 t smoked paprika
  11. Get 1 bundle cilantro; chiffonade
  12. Take as needed vegetable oil
  13. Take as needed kosher salt & black pepper
Steps to make Cheddar Brat Rice:
  1. Place sausage and vegetables in a heated, medium saucepot with a tiny bit of vegetable oil
  2. Heat stock seperately in a medium saucepot to a simmer.
  3. Season with crushed pepper flakes, paprika, salt, and pepper.
  4. When the meat is nearly browned, add garlic and rice then stir. Cook 1 minute.
  5. Add tomato paste and cook 1 minute.
  6. Add stock to rice mixture. Bring to a simmer and cover. Cook 15 minutes on low then remove from heat but do not remove lid. Let steam 5 minutes. Fluff.
  7. Garnish with cilantro
  8. Variations; Sour cream, beer, chicken stock, chorizo, jalapeños, habanero, bacon, celery, carrots, shallots, goat cheese, cotija, parmesean, romano, gruyere, pepperjack, provolone, gouda, parsely, yellow onion, zucchini, sofrito, vinegar, avocado, corn, bourbon, cumin, cayenne, thyme, oregano, fennel, Mexican oregano, chives, scallions, leeks, lemon, lime, crushed pineapple, mango, mint, basil, tarragon,

So that’s going to wrap this up with this exceptional food cheddar brat rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!