Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mom's famous corn casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mom's Famous Corn Casserole is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Mom's Famous Corn Casserole is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook mom's famous corn casserole using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mom's Famous Corn Casserole:
- Take 1 box (8.5 oz.) Jiffy Corn Muffin Mix
- Get 2 tbsp Butter
- Get 4 oz French onion dip
- Get 4 oz sour cream
- Get 3 large eggs
- Prepare 1 can (12 oz.) Yellow Sweet Corn
- Make ready 1 can (12 oz.) Cream Corn
- Prepare 1 can (4 oz.) chopped green chilies, peeled (optional) or
- Prepare 1/4 cup chopped onion (also optional) for added flavor
Instructions to make Mom's Famous Corn Casserole:
- Preheat oven to 375°F
- Grease an 8 x 10 (approx size) casserole dish with cooking spray
- Mix all ingredients in a bowl thoroughly and pour into your prepared baking dish
- Put in oven and bake for 45 minutes or until golden brown on top.
- Allow to cool for 5 minutes and enjoy :-)
So that is going to wrap this up with this exceptional food mom's famous corn casserole recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
