AMIEs Special CASSAVA Cake
AMIEs Special CASSAVA Cake

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, amies special cassava cake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

AMIEs Special CASSAVA Cake is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. AMIEs Special CASSAVA Cake is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook amies special cassava cake using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make AMIEs Special CASSAVA Cake:
  1. Take 1 kilo grated fresh cassava cake
  2. Prepare 1 can coconut milk
  3. Get 1 can condensed milk
  4. Get 2 eggs lightly beaten
  5. Take 1/2 bottle macapuno (coconut sport)
  6. Prepare 1 cup sugar
  7. Prepare 1/2 cup melted butter
  8. Take for TOPPINGs:
  9. Get 1/2 half cup coconut milk
  10. Get 1/2 half cup condensed milk
  11. Make ready 1/2 bottle macapuno
  12. Take 2 egg yolks
Instructions to make AMIEs Special CASSAVA Cake:
  1. Heat the oven to 190°C fan. Grease generously the bottom and sides of 2 rectangular baking dish.
  2. Mix together the cassava, milk, macapuno, eggs, butter, sugar and whisk until well blended. Pour the mixture equally to the prepared pan. Bake for 40 minutes or until top is golden brown.
  3. To make the topping, mix together all the ingredients until well mixed. Pour and spread the topping evenly into the top of the cake. Bake for another 10-15 minutes until top is golden brown. Remove from the oven and leave to cool.
  4. Serve, share and enjoy!

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