Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, indonesian beef jerky / dendeng padang. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Indonesian Beef Jerky / Dendeng Padang is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Indonesian Beef Jerky / Dendeng Padang is something that I’ve loved my whole life.
Jumpa lagi di channel Tasty Yummy, Hari ini kita masak dendeng rendang sapi. Chicken Duck Ayam Bebek Beef Pork Sapi Babi Fish Shrimp Udang Egg Tofu Telur Tahu Rice Pasta Potato Nasi Mi Kentang Soup Sayur Cake Kue. In Indonesian & English (the English version is below the recipe written in Indonesian).
To get started with this particular recipe, we have to first prepare a few components. You can cook indonesian beef jerky / dendeng padang using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Indonesian Beef Jerky / Dendeng Padang:
- Take 250 gr beef
- Get 5 cm ginger
- Prepare 5 cm galangal
- Make ready 5 pcs garlic gloves
- Get 1 tbsp coriander seed
- Get 1 tbsp salt
- Take 1 tsp white pepper powder
- Prepare Vegetable oil for deep frying the beef
Dapatkan banyak pilihan dendeng daging sapi bulan kami berdasarkan Makanan & Minuman,Makanan Ringan dan belanja lebih banyak di m.indonesian.alibaba.com. dendeng daging sapi bulan. Air-dried beef strips hand-torn air-dried beef jerky snack. The beef should be almost falling apart. Serve with steamed white rice and Achar.
Instructions to make Indonesian Beef Jerky / Dendeng Padang:
- Slice the beef into thin sliced and smash the beef a little bit just to make it more tender.
- Grate the ginger, galangal and garlic. Mix it with crushed coriander seed, salt and pepper.
- Marinate the beef with the spices and deep fried it in a hot oil. And voila! You can put more salt or mix it with Sambal and eat it with hot steam rice or just grab a bite for snacking time with you beer or cocktail.
Put the beef in the slow cooker. Authentic beef rendang recipe from Minangkabau, Indonesia. Beef rendang is one of the original cuisines of Minangkabau descent and Sumatra's culture. It is served at special occasions to honor guests and during festive seasons. Dendeng refers to thinly sliced dried meat in Indonesian cuisine.
So that is going to wrap this up with this special food indonesian beef jerky / dendeng padang recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
