Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy beef jerky. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Easy Beef Jerky is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Easy Beef Jerky is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have easy beef jerky using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Beef Jerky:
- Make ready 250 grams Beef (red meat is best)
- Get 1 tbsp ★Sake
- Make ready 1 tbsp ★Soy sauce
- Take 1 ★Garlic powder
- Make ready 1 ★Black pepper
- Make ready 1 ★Salt and pepper
Instructions to make Easy Beef Jerky:
- Add the meat and all of the ★ ingredients to a plastic bag. Rub the seasoning into the meat and leave it to marinate for 1/2-1 day.
- Arrange the meat on an oven dish so that the pieces don't overlap and roast for 100 minutes at 150°C. You don't have to preheat the oven.
- During cooking, turn the meat over 3 times. Throw away any juices that leak out of the meat.
- Once the meat is cooked, season with salt and pepper. When the meat has cooled it's ready to eat.
- This time I used 3 pieces of 1 cm thick beef round (250 g total).
- Please try out this recipe as well, "Gizzard Jerky",. - - https://cookpad.com/us/recipes/149884-gizzard-jerky
So that’s going to wrap this up for this exceptional food easy beef jerky recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
