Homemade Jollof rice
Homemade Jollof rice

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, homemade jollof rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Homemade Jollof rice is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Homemade Jollof rice is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have homemade jollof rice using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Jollof rice:
  1. Prepare 2 derica rice
  2. Get 4 medium size blended tomatoes
  3. Prepare 6 blended habanero pepper
  4. Get 1 medium size onion
  5. Prepare 2 cubes seasoning
  6. Take 1 tsp curry 1 tsp thymes
  7. Get 1 tsp Rosemary
  8. Get to taste Salt
  9. Prepare 210 g Tomato puree
  10. Make ready leaves Bay
Instructions to make Homemade Jollof rice:
  1. In a pot put vegetable oil to heat up, then pour in the slice onions and saute
  2. Pour in the blended tomatoes and pepper,stir. Add in the tomato puree and stir continuously
  3. Add in the curry,thymes,Rosemary, seasoning cubes and salt. Continue to stir the sauce until well fried
  4. Then pour in the chicken stock or just hot water in the absence of chicken stock. Allow to boil,taste for salt and correct if the need be.
  5. Pour in the washed rice into the boiling sauce mixture,cover pot with foil paper and let it cook on low heat. Jollof rice is ready…

So that is going to wrap this up with this exceptional food homemade jollof rice recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!