Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, strawberry 🍓 vodka sorbet. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Strawberry 🍓 Vodka Sorbet is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Strawberry 🍓 Vodka Sorbet is something that I have loved my entire life.
Tito's Handmade Vodka Pot Distilled & Taste-Tested For Smooth Sipping Flavor. This strawberry sorbet is wonderfully refreshing, and the addition of vodka makes it a special adult treat! Low carb, sugar free, and keto recipe.
To get started with this recipe, we have to first prepare a few components. You can cook strawberry 🍓 vodka sorbet using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Strawberry 🍓 Vodka Sorbet:
- Make ready 1-2 pound pack fresh strawberries
- Make ready 1/2 cup heavy cream
- Take 1 tablespoon vanilla extract
- Make ready 1/2 cup vodka (you can add a bit more if you like ! 😉)
- Make ready 1/2 tablespoon cinnamon powder
- Prepare 3 1/2 tablespoons white sugar
- Take Whipped topping
If you do include the vodka (optional), don't be tempted to add more than the specified tablespoon or the sorbet won't freeze. The vodka (or any other type of alcohol) is the secret to a soft sorbet. Alcohol itself does not freeze and adding a little bit keeps the sorbet from doing the same. Vodka is excellent to use because it does not affect the taste.
Steps to make Strawberry 🍓 Vodka Sorbet:
- Clean and hull your fresh strawberries 🍓……..
- Place cleaned strawberries into a blender…….
- Place into blender your heavy cream, vanilla extract, vodka and cinnamon powder…….
- Blend on smoothie setting until all ingredients are combined…….
- Add your sugar and blend well……..
- Place strawberry mixture into a large container…….
- Place container into freezer and freeze for several hours or overnight, covered…….
- Scoop out sorbet, serve with whipped topping and enjoy 😉!!! You can leave your sorbet out for about 10-20 minutes just to soften it a bit before you scoop it out !! 😁
Transfer the mixture to a freezer-safe container with a lid to store. It's a striking dessert, whether served alone or paired with simple crisp sugar cookies. The first method outlined below makes an icy/granular sorbet. Whisk the egg white with a hand-held electric mixer until stiff. Put it in a blender with the sorbet, vodka and prosecco and blitz until smooth and fluffy.
So that’s going to wrap this up for this special food strawberry 🍓 vodka sorbet recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
