Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, biscuits and gravy breakfast casserole. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Biscuits and Gravy Breakfast Casserole is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Biscuits and Gravy Breakfast Casserole is something that I’ve loved my whole life.
Biscuits, eggs, gravy, sausage, and Cheddar cheese are baked together using this biscuits and gravy casserole recipe for the ultimate comfort food. It becomes more like a biscuit casserole rather than a gravy casserole and doesn't have that wonderful creamy gravy you want in this dish. The Southern favorite, biscuits and gravy, gets the casserole treatment!
To get started with this particular recipe, we must prepare a few ingredients. You can have biscuits and gravy breakfast casserole using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Biscuits and Gravy Breakfast Casserole:
- Get 1 lb Turkey sausage
- Make ready 1 packages Pork gravy mix (pioneer brand)
- Prepare 1 cup Cheddar cheese
- Prepare 6 Eggs
- Prepare 1/2 cup Milk
- Get 1 Grand biscuits
- Take 1 Salt and pepper
Try this EASY and yummy Biscuits and Gravy Crockpot Breakfast Casserole any family weekend or on a busy Christmas morning! It's the perfect crockpot breakfast casserole for Christmas morning, too. Just put it in the crockpot as soon as you wake up. You'll only need to attend to it once for less.
Instructions to make Biscuits and Gravy Breakfast Casserole:
- Preheat oven to 350°F
- Spray 9x13 pan
- Cut biscuits into 1 inch pieces and line bottom of pan
- Brown sausage and scatter over biscuits
- Sprinkle with cheddar cheese
- Whisk eggs and milk with a pinch of salt and pepper and pour over the pan
- Make gravy mix per package directions and pour over
- Bake in oven for about 35-40 minutes
This biscuits and gravy casserole is a great recipe to make on Saturday mornings or even on Sunday after you get home from church. I love this breakfast casserole because it's simple to make and it reminds me of my childhood. I really miss my grandpa's biscuits and gravy and I'm not sure that I'll. I love biscuits and gravy, so I am very excited to try this recipe. If you are like me and love a hearty breakfast of fluffy buttermilk biscuits and a side of scrambled eggs all smothered with sausage gravy, then this recipe is for you.
So that is going to wrap it up for this exceptional food biscuits and gravy breakfast casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
