Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, palm oil jollof rice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Palm Oil Jollof Rice is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Palm Oil Jollof Rice is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have palm oil jollof rice using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Palm Oil Jollof Rice:
- Take Rice
- Prepare Palm oil
- Make ready Scotch bonnet
- Make ready Habanero
- Get Onions
- Take Garlic and ginger paste
- Get Jollof rice spices
- Prepare Fried Chicken parts
Instructions to make Palm Oil Jollof Rice:
- Wash ur rice throughly and drain it in a strainer
- In a pot heat some palm oil add the diced onion,habanero,scotch bonnet,ginger and garlic paste and stir Fry…
- Add fried chicken parts,seasoning, jollof rice spices, and stir well.
- Add water and allow to It to boil, Then add your washed rice and cover to done,when almost done slice onion and put it inside on low heat,served while hot.
So that’s going to wrap this up for this special food palm oil jollof rice recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
