Microwave Red-Velvet Cake in 5 minutes!
Microwave Red-Velvet Cake in 5 minutes!

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, microwave red-velvet cake in 5 minutes!. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Microwave Red-Velvet Cake in 5 minutes! is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Microwave Red-Velvet Cake in 5 minutes! is something which I have loved my entire life.

Red Velvet Cake रेड वेल्वेट केक This easy to make eggless red velvet cake is so soft and fluffy without. Cinnamon Heart Red Velvet CakeSugar Spice and Glitter - Jennifer.

To get started with this recipe, we have to first prepare a few components. You can cook microwave red-velvet cake in 5 minutes! using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Microwave Red-Velvet Cake in 5 minutes!:
  1. Take red velvet cake
  2. Prepare 2 1/2 cups all purpose flour
  3. Prepare 1 1/2 cups sugar
  4. Make ready 3 tablespoons cocoa powder, sifted
  5. Take 1 1/2 teaspoons baking SODA
  6. Make ready 1 teaspoon salt
  7. Prepare 2 large eggs, at room temperature
  8. Get 1 cups vegetable oil
  9. Take 2 tablespoons red food coloring
  10. Prepare 2 teaspoons vanilla extract
  11. Prepare cream cheese frosting
  12. Get 1 ltr milk (full cream for best results)
  13. Get 3 tablespoons lemon juice / vinegar
  14. Get 1 cup (or according to taste) granulated sugar, sifted for best results
  15. Prepare 1/2 cup butter, at room temperature
  16. Take 1 tablespoon vanilla extract

I do not have an oven but I have an convection microwave. I love cakes and I just had to find a way to make them at home during this lockdown. Sift and mix the dry ingredients together. Using an electric mixer will overmix the baking soda resulting to a bitter taste.

Instructions to make Microwave Red-Velvet Cake in 5 minutes!:
  1. Sift and mix the dry ingredients together
  2. Add the wet ingredients. Mix with a whisk. Using an electric mixer will overmix the baking soda resulting to a bitter taste.
  3. Our in a microwave friendly dish and cook it for 5 minutes. * timing might vary according to your microwave.*
  4. For the cream cheese, simmer the milk in medium to low heat.
  5. Gradually add the lemon juice and stir occasionally.
  6. Let is drain out through a cheesecloth and cool down for 10 minutes.
  7. After it’s cooled down, mix the sugar, butter and vanilla extract
  8. You can scoop it on the cake or put it in a piping back
  9. Enjoy

This microwave cake s soft spongy with delicious cream cheese frosting. I can hardly believe it is possible to. Finally, I found a scratch cake recipe that is made in the microwave and it only takes five minutes to make! When I found this excellent no-bake microwave cake video recipe tutorial by Emma's Goodies on YouTube, I had to make this delicious cake right away. I was so happy that my search for the perfect microwave cake recipe was over.

So that is going to wrap this up with this special food microwave red-velvet cake in 5 minutes! recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!