Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, coconut bread halwa. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
A simple bread recipe #cookwithmodern @modernfoodsin. INGREDIENTS : Whole wheat bread Coconut oil Kismis and. Bread halwa recipe-How to make bread halwa recipe-Bread halwa recipe with sugar syrup.
Coconut bread halwa is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Coconut bread halwa is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have coconut bread halwa using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Coconut bread halwa:
- Make ready 2 Wheat bread slices
- Make ready 1/2 bowl Dry coconut–grated
- Take 1/2 bowl Sugar
- Take 1 bowl Milk
- Get Raisins for decoration
- Make ready 2-3 tbsp Desi ghee
- Take 1 pod Cardamom seeds
- Prepare 2 tsps Fennel seeds (grounded)(green saunf)
Muscoth halwa is a delicious coconut halwa which taste so yummy. If you are a coconut lover then I totally love it. This halwa has full of coconuty flavour and it taste completely different from normal. The rich combination of coconut, butter, and nuts gives it an eccentric flavor and you can also garnish it with more nuts for making it more crunchy and delicious.
Steps to make Coconut bread halwa:
- Melt desi ghee and add crushed bread slices and saute them.
- Now add cardemom seeds and ground fennel seeds and mix well and roast on low flame for few minutes.
- Now add milk and let it cook on sim.
- Now add sugar and mix well.
- Cook it till the whole milk is absorbed and it becomes thick and gooey.
- Garnish with raisins and serve hot.
- Thanks.
Halwa is the sweetheart dish of people with a sweet tooth for traditional desserts. It is not only popular in Pakistan. Bread halwa is one of the most popular dessert from hyderabadi cuisine. We get to see this mostly in Hyderabadi or Andhra restaurants served in a hyderabadi meal. Delicious Hawaiian bread that anyone will love–even those who don't like coconut!
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