Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, zucchini bread. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Zucchini Bread is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Zucchini Bread is something which I have loved my whole life. They are nice and they look fantastic.
Whether you're looking for a banana zucchini bread, zucchini carrot bread, or just a basic version, Allrecipes has got you covered. This is the best zucchini bread recipe ever! It's got more zucchini and more sugar than most One of the reasons this is such an easy zucchini bread recipe, is because there's not much prep work for.
To get started with this recipe, we must first prepare a few ingredients. You can have zucchini bread using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Bread:
- Take 1 1/2 Cups All Purpose Flour
- Get 1 1/2 tsp Ground Cinnamon
- Get 1 tsp Baking Soda
- Prepare 1/2 tsp Baking Powder
- Get 1/2 tsp Salt
- Make ready 1/4 tsp Ground Nutmeg
- Get 1/2 Cup White Sugar
- Prepare 1/4 Cup Brown Sugar
- Make ready 1/2 Cup Veg Oil
- Make ready 2 Large Eggs
- Get 1 Cup Shredded Zucchini
- Make ready 2 tsp Vanilla Extract
- Take 1/2-3/4 Cup Walnuts (Chopped)
Zucchini bread can be frozen for up to three months. After it is completely cooled, wrap it securely in aluminum foil, freezer wrap, or place in a freezer bag. Thaw the bread overnight in the refrigerator. The best healthy zucchini bread made with whole wheat flour, coconut oil and naturally sweetened with honey instead of sugar.
Instructions to make Zucchini Bread:
- Preheat Oven To 350° F
- Grease an 8 × 4 Meatloaf Pan with Butter or Oil. Place a piece of parchment paper in the bottom for easy release.
- In a large bowl, add all wet ingredients and whisk until smooth and thoroughly mixed.
- In another bowl, add dry ingredients. Mix. In an additional bowl mix Walnuts and a few Tbsps of the flour mixture, and toss until coated.
- Pour dry ingredients into the wet ingredients and stir until mixed. Do not over work batter. Fold in floured walnuts.
- Add batter into the greased Meatloaf Pan. Cook for about 55 minutes or until fully cooked and a toothpick comes out clean. Enjoy!
Chocolate zucchini bread that's rich, moist, and with a tender crumb. Is zucchini bread good for you? That depends on what recipe you use. If you are looking for a Healthy zucchini bread that you can feel good about snacking on, then this is the recipe for you! This zucchini bread recipe is a quick and easy sweet bread that is great for breakfast or snacking.
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