Coconut Cheese Bread Pockets
Coconut Cheese Bread Pockets

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, coconut cheese bread pockets. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Coconut Cheese Bread Pockets is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Coconut Cheese Bread Pockets is something that I have loved my whole life. They’re nice and they look fantastic.

· Homemade Hot Pockets–bread pockets with a filling of marinara sauce, cheese and pepperonis. Use the Instant Pot yogurt function to quickly raise dough. Keto Ham and Cheese Hot Pockets

To begin with this recipe, we must first prepare a few components. You can cook coconut cheese bread pockets using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Coconut Cheese Bread Pockets:
  1. Make ready 100 gram Cheese grated
  2. Take 50 gram Coconut grated
  3. Take 1/2 tbsp salt
  4. Take 8 pieces Bread
  5. Make ready 25 gram paneer grated
  6. Make ready 50 gram butter
  7. Prepare 1/2 tablespoon ginger paste
  8. Take 1 tablespoon red chilli powder
  9. Prepare as needed Chutney or dips

Make freezer-friendly homemade ham & cheese pockets with this easy recipe! Quick to reheat on the go! sallysbakingaddiction.com. They are incredible right out of the oven because the bread is crispy on the outside and soft on the inside. It's a miracle in hand-held form.

Steps to make Coconut Cheese Bread Pockets:
  1. Assemble all the ingredients.
  2. Heat a pan.Add butter.Put ginger,coconut and sauté for a few minutes.Add grated cheese,salt,chilli powder and grated Paneer.Saute for a minute.Switch off the flame.Allow the mixture to get cold.
  3. Now take bread slices,cut the edges properly.
  4. Take a rolling pin and roll on cut bread to make it flat.
  5. Now grease some water on the sides of rolling bread.
  6. Take 1tbsp of prepared stuffing and place in the centre of bread.Seal the bread edges properly.
  7. Switch on the airfryier,set the temperature.Now keep the prepared Coconut cheese packet in the tray.It will take 8 to 10 minutes to get crispy.Switch off the airfryier and serve coconut cheese bread pockets with dips or Chutney.

Love the cheese bread sticks that are often at restaurants? Then try this recipe for cheese bread made low-carb for a much lower blood sugar hit! Keto friendly coconut flour biscuits that taste like cheesy garlic bread, but without the carbs! Coconut flour absorbs a lot of moisture. This coconut flour bread does not have the strong egg taste that many keto breads have.

So that is going to wrap this up with this exceptional food coconut cheese bread pockets recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!