Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sesame baked sweet potatoes w/ roasted garlic sour cream. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
I think sweet potatoes are an every season food, but they are definitely suited to the cooler months, especially. I think it's their warm orange or yellow color that makes it seem like they must So, I figured the canvas of delicious sweet potatoes would be the perfect place to add a salty, warm sesame sauce. These sweet potatoes are prepared similar to roasted garlic mashed potatoes.
Sesame Baked Sweet Potatoes w/ Roasted Garlic Sour Cream is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Sesame Baked Sweet Potatoes w/ Roasted Garlic Sour Cream is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook sesame baked sweet potatoes w/ roasted garlic sour cream using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sesame Baked Sweet Potatoes w/ Roasted Garlic Sour Cream:
- Make ready 2 sweet potatoes
- Prepare sesame oil; as needed
- Make ready 1 T sesame seeds
- Prepare 2 T diced crispy bacon
- Prepare 1/2 t dried lemon peel seasoning
- Make ready 1 head garlic; roasted
- Make ready 1/4 C sour cream
- Get sea salt & black pepper; as needed
The version of roasted potatoes my family loves. Smoky sweet potato, roasted garlic and maple cream, avocado, then blueberry pretzels and this oddly concocted libation that I'm too embarrassed to But I did have a bunch of sweet potatoes so I mashed them all up and called them a burger. And topped them with some roasted garlic sauce and. This simple recipe reminds you sweet potatoes were considered a dessert in mid-nineteenth century Virginia.
Steps to make Sesame Baked Sweet Potatoes w/ Roasted Garlic Sour Cream:
- Wash potatoes under cold running water. Pat dry. Put each potato in the center of a piece of tin foil that is large enough to wrap the potato completely, but not excessively. Fold up corners to make a tent for each potato. Pour enough sesame oil to coat the potato all around, and wrap the potato.
- Bake at 350° for approximately 35 minutes or until potatoes are easily pierced with a paring knife.
- Whisk sour cream and roasted garlic together with a tiny pinch of salt.
- When cool enough to handle, split potatoes to open them up. Season with sea salt, freshly cracked black pepper, and dried lemon peel seasoning.
- Garnish with bacon, sesame seeds, and roasted garlic sour cream.
- Variations; Kosher salt, lemon zest or juice, lime, ponzu, soy, ginger, brown sugar, mirin, honey, cilantro, scallions, chives, cayenne, caramelized shallots, butter, orange, parsley, sriracha, peanut oil, fried leeks,
Top with a generous dollop of sour cream, sprinkle with dark-brown sugar, and serve immediately. Rubbing a touch of vegetable oil on the potato before baking will add a. Brush the potatoes with a little olive oil and melted butter, and season lightly with salt. Add a little salt if necessary. Serve the sweet potato slices hot from.
So that is going to wrap this up for this exceptional food sesame baked sweet potatoes w/ roasted garlic sour cream recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
