Baked seafood potato casserole
Baked seafood potato casserole

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked seafood potato casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Baked seafood potato casserole is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Baked seafood potato casserole is something that I’ve loved my entire life.

Creamy Baked Seafood Casserole, A Yummy Treat For All! This baked potato casserole makes a perfect side dish to bring to large family potlucks, picnics, and celebrations. Baked Potato Casserole. this link is to an external site that may or may not meet accessibility guidelines.

To get started with this recipe, we must prepare a few ingredients. You can cook baked seafood potato casserole using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked seafood potato casserole:
  1. Get 1 lb. shrimp peeled (i use frozen)
  2. Get 1 lb. crawfish tails (i use frozen)
  3. Make ready 1 lb. red potatos
  4. Make ready to taste butter
  5. Take to taste lemon pepper
  6. Take to taste parsley
  7. Prepare to taste Cajun seasoning
  8. Take to taste minced garlic
  9. Get to taste onion powder
  10. Get Shredded cheese (your choice)
  11. Take Sour cream

Leeks and celery add even more flavor to the sauce. Tender shrimp and bites of flaky cod are the real stars in this seafood show! How to cook Seafood Casserole recipe. Seafood is definitely at its ultimate best with this dish.

Instructions to make Baked seafood potato casserole:
  1. Preheat oven to 350°. - Sprinkle crawfish tails and shrimp with salt and rub it in good. Rinse all salt off with water really well, this helps eliminate any fishy taste! (And this method also works really well with fish)
  2. Boil potatoes. - Saute shrimp and crawfish tails in butter and all seasonings until done.
  3. When potatoes are done cut into bite size pieces and place in a baking dish (sprayed with pam) and dot with butter
  4. Then pour shrimp and crawfish tails ontop
  5. Top with cheese and bake until cheese is melted approx. 10 min. And enjoy!
  6. Top with sour cream if you like!

Casserole is an easy-to-prep, classic comfort food. Choose one of these great recipes from the FN chefs to make for family and friends. Potatoes are the backbone behind so many comfort foods. mashed potatoes, french fries, potato chips. These hearty recipes definitely fit the bill, and hands down deserve to be added to your fall casserole rotation. Simple Seafood Casserole is the simplest yet our favorite seafood casserole.

So that’s going to wrap this up for this special food baked seafood potato casserole recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!