Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, simple jollof rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Simple jollof rice is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Simple jollof rice is something which I’ve loved my whole life. They are nice and they look wonderful.
Nothing beats a perfect plate of Nigerian jollof rice either smokey, spicy or even party style jollof rice. I'll be showing you the perfect way to make. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation.
To begin with this recipe, we have to prepare a few ingredients. You can cook simple jollof rice using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Simple jollof rice:
- Make ready Rice
- Take Meat
- Take Vegetable oils
- Take Red pepper
- Take Pepper
- Take Onions
- Make ready cubes Seasoning
- Make ready Oregano
- Prepare Parsley
- Get Curry
Jollof rice is a unifying dish across West Africa. This classic Nigerian recipe always has three things Author Notes. Because Jollof Rice is Bae, and much loved South of the Sahara and along the coast. Jollof rice is a spicy, traditional dish of West African origin.
Instructions to make Simple jollof rice:
- Pick your rice, put pot on fire add water, wash your rice and pour inside to per boil.
- Pound your peppers and onions.
- Wash and cook your meat with seasoning cubes when done fry them.
- After perboiling wash and set aside your rice.
- Put back your pot add the quantity of water that will cook the rice add the pounded peppers, seasoning cubes, curry, oregano and parsley and to boil and add back your fry meat then pour in your rice.
- Allow to cook and simmer and it's done.
While it is prepared differently in various countries, this article outlines the steps of making Nigerian-style Jollof rice. This recipe is yummy and spice, but much more simpler then most of the other jollof rice recipes here. I, being from Nigeria myself, make this very often. If necessary add more water while it's cooking. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.
So that is going to wrap this up for this exceptional food simple jollof rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!