Homemade Beef Stroganoff
Homemade Beef Stroganoff

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, homemade beef stroganoff. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce. This homemade Beef Stroganoff recipe will make you fall in love with juicy and tender beef!

Homemade Beef Stroganoff is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Homemade Beef Stroganoff is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have homemade beef stroganoff using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Homemade Beef Stroganoff:
  1. Prepare 1 lb Hamburger Meat
  2. Take 1 whole diced Yellow Onion
  3. Get 1 pinch Salt, Pepper, Italian Seasoning & Hamburger Seasoning
  4. Get 1 can Mushrooms
  5. Prepare 1 can Cream of Mushroom Soup
  6. Prepare 1 small 8oz. container of Sour Cream
  7. Get 1 lb Egg Noodles
  8. Make ready 1 pinch Vegetable Oil
  9. Prepare 1 tbl Minced Garlic
  10. Prepare Fresh shredded or grated Parmesan Cheese

Just like grandma used to make! Thin strips of round steak, onions & mushrooms over a bowl of egg noodles make this the creamy dish the perfect comfort Beef Stroganoff. Rating Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice.

Instructions to make Homemade Beef Stroganoff:
  1. Put cold water in pot, add Salt, Vegetable Oil & start to boil
  2. While water is heating up, Get a nice big pan or skillet and Brown Hamburger Meat, once brown, keep temp on low, add 1tbl of Minced garlic & yellow diced onion and mix together
  3. Drain Grease
  4. Add Salt, Pepper, Italian Seasoning, Hamburger Seasoning & stir all in together.
  5. Drain 1 can of Mushrooms & add
  6. Add can of Cream of Mushroom Soup, mix & cook down on low temp
  7. While food is cooking down, Add Egg Noodles to boiling water, follow directions for noodles on bag or box or boil until noodles are done (make sure to not over cook as these noodles cook fast), drain, rinse & shock with cold water
  8. Once cooked down, add full 8oz. container of Sour Cream, mix & let simmer
  9. Serve over noodles, add salt, pepper, parmasagn cheese, mix and enjoy

When making this homemade beef stroganoff recipe, you'll first have to season and cook the beef until fork tender before adding it to the creamy sauce. Golden seared juicy beef strips smothered in. Easy Beef Stroganoff cooked in one pan! Made with browned ground beef and caramelized mushrooms. Hearty, satisfying and packed with flavor!

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