Rice kheer recipe in pressure cooker
Rice kheer recipe in pressure cooker

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, rice kheer recipe in pressure cooker. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Rice kheer recipe in pressure cooker is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Rice kheer recipe in pressure cooker is something which I’ve loved my entire life. They are nice and they look fantastic.

This video is about Kheer with rice in Pressure Cooker. This Hindi recipe shows how to cook sweet rice kheer in a pressure cooker without condensed milk. I didn't really have a look at.

To get started with this recipe, we have to prepare a few ingredients. You can cook rice kheer recipe in pressure cooker using 13 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Rice kheer recipe in pressure cooker:
  1. Get kheer rice
  2. Take boiled milk
  3. Prepare sugar
  4. Make ready cardamom
  5. Prepare cloves
  6. Prepare cinnamon
  7. Take black pepper
  8. Get bay leaves
  9. Prepare Water
  10. Prepare Ghee
  11. Take cashew nuts
  12. Take Almonds
  13. Make ready pistachios

Flavored with cardamom, nuts & rose water, it's the best way to finish off an Indian meal. Adding too much rice make your kheer like "Milk Rice" and adding too much Milk make your Kheer very watery. Try my measurement and let me know your Its a classic Indian Dessert made with whole milk, rice and sugar. This payasam can be easily made using pressure cooker without much hassle.

Steps to make Rice kheer recipe in pressure cooker:
  1. Soak rice for 30 mins
  2. Drain excess water
  3. Take a pressure cooker,Boil water for 1 mins
  4. Now add soaked rice and 1 tbsp of ghee,cook for 2 mins
  5. Close lid and cook upto 4 to 5 whistles
  6. Rest for 5 mins
  7. Open lid and mash cooked rice properly
  8. Add Sugar, boiled milk,and spices
  9. Cook for another 5 mins in high flame
  10. Roast cashew nuts in ghee
  11. Add roasted cashew nuts and pista for garnish
  12. Ready to serve tasty kheer
  13. Enjoy whatever you want chilled or hot
  14. If you like chilled kheer then, Place Prepared kheer in refrigerator for 2 hour before serve
  15. Note:- you can add more dry fruits like raisins,almonds as per your choice

Instant Pot / Pressure Cooker White Rice. As an Amazon affiliate, and affiliate with other businesses, I earn from qualifying purchases. I adapted the recipe for the electric pressure cooker from the Three-Minute Spiced White Basmati Rice recipe in the Veggie Queen's ebook (print version also. Who needs a rice cooker when you can get perfect results from the pressure cooker! Here, we show you two ways to steam rice perfectly: The classic way, right in the pot that usually works for most pressure cookers; and, the Bain Marie way, also called pan in pot, for troublesome pressure.

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