Dark Chocolate Chunk Cookies
Dark Chocolate Chunk Cookies

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dark chocolate chunk cookies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Scrape down the sides and bottom of the bowl as necessary. Dark Chocolate Chunk Cookies are the perfect soft and chewy cookie, using chopped dark chocolate and a secret ingredient - cornstarch! Three teaspoons of cornstarch was the magic number for this recipe, after several rounds of testing.

Dark Chocolate Chunk Cookies is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Dark Chocolate Chunk Cookies is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have dark chocolate chunk cookies using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dark Chocolate Chunk Cookies:
  1. Get 1/4 cup unsalted butter
  2. Take 1/2 cup sugar
  3. Make ready 1 egg (substitute meringue powder if you don’t have eggs)
  4. Prepare 6 bite size Dove dark chocolate (cut into quarters)
  5. Take Pinch salt
  6. Make ready 1/2 cup flour
  7. Make ready Dash baking soda
  8. Make ready Tbsp vanilla extract (water if you use meringue)

Line two baking sheets with parchment paper or silicone mats. Inspired by our Chocolate Chunk Cookie, this recipe makes eight astonishingly chocolatey cookies. I load my cookie recipe with as much chocolate as I can pack into each chocolate chunk cookie! The Perfect Chocolate Chunk Cookie is PACKED with CHOCOLATE!

Steps to make Dark Chocolate Chunk Cookies:
  1. Preheat oven to 350°F
  2. In a mixer, cream together sugar and room temperature butter
  3. Add egg or meringue substitute, then add pinch of salt, dash of baking soda, and flour until combined (add 1 tbsp of water or vanilla)
  4. Add chocolate chunks and lightly mix
  5. Bake for 12 minutes! Enjoy warm.

My recipe for chocolate chunk cookies is the BEST! It's everything that a good chocolate chunk cookie needs to be…it's thick, buttery and LOADED with chocolate. Cream the butter and sugars together until very light and fluffy, then beat in the egg and vanilla. Once combined, stir in the flour, bicarb, chocolate and ¼ tsp salt. They're quick and easy to make, and no chilling is required!

So that is going to wrap it up for this exceptional food dark chocolate chunk cookies recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!