Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, baked salmon with asparagus. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mix together minced garlic and oil and drizzle over the asparagus. One-Pan Salmon Asparagus recipe with a lemon-garlic-herb butter. Every bite is so juicy and flavorful!
Baked salmon with asparagus is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Baked salmon with asparagus is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook baked salmon with asparagus using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked salmon with asparagus:
- Take 2 lb fresh salmon
- Make ready 2 large bundles of asparagus
- Make ready olive oil, extra virgin
- Make ready garlic powder
- Prepare fresh cracked pepper
- Make ready parsley
Easy baked salmon recipe with shrimp and asparagus in a butter and lemon sauce. Easy Sheet Pan Salmon and Asparagus - a one pan meal which makes cleanup easy! Best of all, this salmon is baked along with the asparagus on a sheet pan for easy cleanup! Ingredients for Salmon Asparagus in Foil: asparagus, tough ends trimmed. skinless salmon fillets.
Instructions to make Baked salmon with asparagus:
- Preheat oven to 400°F
- Place foil down on large cookie sheet. Clean asparagus and lay down on foil. Drizzle EVOO on top and add your spices. Place fresh salmon on top of asparagus. Drizzle again with EVOO, again add your spices.
- Cook for roughly 20 mintues. Internal temp of salmon should be 165°F.
How to make Baked Salmon in Foil Packets: Place some of the asparagus in the middle of each foil square. Sprinkle with some salt and black ground pepper. This oven-baked low-carb goodness is everything you want a quick and hearty lunch or dinner to be. Succulent tender Salmon on a bed of asparagus covered in a lemon garlic butter sauce then topped with lemon slices and baked in a foil packet for one Usually I bake or grill salmon. But guys, I don't know why I don't do foil packets more often!
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