Strawberry flavored rice kheer recipe
Strawberry flavored rice kheer recipe

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, strawberry flavored rice kheer recipe. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian dessert that every Indian grows up eating. Flavored with cardamom, nuts & rose water, it's the best way to finish off an Indian meal. Watch How to make Yummy Strawberry Kheer Recipe.

Strawberry flavored rice kheer recipe is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Strawberry flavored rice kheer recipe is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have strawberry flavored rice kheer recipe using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Strawberry flavored rice kheer recipe:
  1. Make ready Milk 1/1/2 litter
  2. Get Basmati rice
  3. Make ready Strawberry puree
  4. Prepare Sugar as per taste or
  5. Prepare Green cardamom powder
  6. Take Copped almonds
  7. Take Chopped cashew nuts
  8. Take Chopped pistachio
  9. Make ready Grated coconut
  10. Take For garnishing chopped nuts

Recipe submitted by SparkPeople user PELINYL. My go-to kheer recipe with condensed milk! It's deliciously rich, creamy and perfectly sweet with irresistible flavors. It's a perfect dessert for any ❤️Why I Love This Recipe.

Instructions to make Strawberry flavored rice kheer recipe:
  1. Wash and soak the rice for 1/2 hour at least. boil the milk in a heavy bottom pan,after a boil out the rice and cardamom powder.
  2. Stir continuously and cook until milk is absorbed and mixture becomes medium thick. It will take approx 20 to 25 minutes on low flame. Mixture will become very thick when it cools, so keep medium thick consistency.
  3. Now add chopped nuts,coconut and sugar. add the puree at this stage mix well and switch off the flame. cool it,garnish with chopped nuts before serving
  4. Serve chilled after dinner and serve hot with pooreis,.also made in strawberry flavored milk

Rice Kheer or Chawal Ki Kheer is a pudding from the Indian subcontinent, made by boiling rice along with milk and sugar. It is typically flavored with spices like cardamom or saffron and dry fruits like almonds, raisins, cashew etc. It is also known in some regions as payasam, payasa, phirni, firni etc. The saffron and the cardamom lends a brilliant flavor to finish the kheer off with. Rice kheer, an Indian style pudding, is popular dessert cum sweet prepared in many households throughout India.

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