Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, lady's finger sabji. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Lady's finger sabji is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Lady's finger sabji is something which I’ve loved my entire life. They are fine and they look fantastic.
Ladies Finger (Bhindi) Oil (Tel) Mustard Seeds (Rai) Cumin Seeds (Jeera) Asafoetida (Hing) Powder Curry Leaves Turmeric (Haldi) Powder Red Chilli (Lal Mirch). Bhindi Sabzi is an easy okra stir-fry that requires just a few simple ingredients. How to make bhindi ki sabji.
To get started with this particular recipe, we must prepare a few ingredients. You can have lady's finger sabji using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lady's finger sabji:
- Get 1 kg ladyfingers
- Prepare 1 onion chopped
- Make ready To taste salt
- Get 1/2 tsp cumin seeds
- Get 1/2 tsp black pepper powder
- Take 1/2 tsp red chilli powder
- Get 1 tsp maggi masala
This step is important to prevent the lady's finger from getting sticky while cooking. Discard the head and the tail and cut lady's finger. Recipe Bhindi ki sabji (lady finger vegetable) Ladies finger fry recipe or andhra bendakaya fry recipe - Learn how to make ladies finger fry with step by step photos.
Instructions to make Lady's finger sabji:
- In a kadhai add oil and cumin seeds.
- Now add lady finger and cook for 5 minutes.
- After that add onion and all the spices and mix well.
- Cook for 5 minutes and serve hot.
Ladies finger is known as bendakaya and vepudu in telugu translates to stir fry. Make my homemade lady fingers recipe for Tiramisu and more desserts! I suggest you wrap them up and either vacuum seal them or store them in an airtight container. This easy Lady's finger (okra) recipe creates a traditional Indian dish that's packed full of spices and I was recently asked why this recipe is called Lady's Finger, and to be honest I've never stopped to. Known in Italy as Savoiardi, Ladyfingers are a sweet, fairly dried, finger-shaped sponge cakes.
So that’s going to wrap this up with this exceptional food lady's finger sabji recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
