T's Turkish Cold Pasta Salad
T's Turkish Cold Pasta Salad

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, t's turkish cold pasta salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

T's Turkish Cold Pasta Salad is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. T's Turkish Cold Pasta Salad is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have t's turkish cold pasta salad using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make T's Turkish Cold Pasta Salad:
  1. Get 1 cup pasta (of choice)
  2. Take 2 chopped pickled Dill
  3. Prepare 1 small yellow bell pepper
  4. Prepare 1 tbsp olive oil
  5. Prepare 1 pepper
  6. Get 1 olives (optional)
  7. Take 1 small chunks of pineapple (optional)
  8. Make ready 1 some croutons for crunch (optional)
  9. Prepare 1 few bits of cooked chicken (optional)
Steps to make T's Turkish Cold Pasta Salad:
  1. Those are all the ingredients I used.
  2. Boil pasta according to the instructions given on the box.
  3. Drain all the water from the pasta. I sometimes hold the cooked pasta under running cold water or just add around a tablespoon of olive oil to it and mix it well with the pasta to prevent the cooked pasta from sticking together and getting lumpy.
  4. Mix together all the ingredients mentioned on the list with forks, carefully enough to not break the pasta. Add salt and pepper according to taste.
  5. Refrigerate and serve cold. Perfect fix for summer, brunch or a picnic. Get creative with the optional ingredients I mentioned above. I got creative and added some lettuce to the salad this time.

So that’s going to wrap this up with this exceptional food t's turkish cold pasta salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!