Sheer Khurma Recipe
Sheer Khurma Recipe

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sheer khurma recipe. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Consistency of sheer khurma is a personal preference. Sheer khurma is a classic Mughlai dessert made with milk, dates, fine vermicelli, nuts & ghee. Sheer khurma recipe with step by step photos - Sheer khorma Or Sheer korma Is a rich Mughlai dessert of vermicelli pudding made during festive occasion of eid ul-fitr.

Sheer Khurma Recipe is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Sheer Khurma Recipe is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook sheer khurma recipe using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sheer Khurma Recipe:
  1. Prepare 1 tbs Ghee
  2. Take Chuwaray (Dry dates) soaked 1 hour ½ Cup
  3. Get 8-10 Kaju (Cashew nuts) soaked
  4. Take 8-10 Pista (Pistachio) soaked
  5. Make ready 8-10 Badaam (Almonds) soaked & peeled
  6. Prepare 1 tbs Ghee
  7. Take 1/2 Cup Sawaiyan (Vermicelli) crushed
  8. Make ready 1 litre Doodh (Milk)
  9. Make ready Cheeni (Sugar) ¼ Cup or to taste
  10. Get 1 tsp Kewra water
  11. Get 1/2 tsp Hari elaichi (Cardamom seeds) Crushed

Sheer Korma: Sheer Khurma is an authentic version of vermicelli pudding specially prepared for Eid festivities. 'Sheer' is Persian for milk and 'khurma' is another word. Sheer Khurma is a rich milk based dessert made with dates, nuts, raisins and vermicelli noodles with delicate aromas from saffron and ghee. Make this homemade quick & easy Sheer Khurma recipe at home for your loved ones. Sheer khorma or Sheer khurma literally(milk with dates in Urdu) is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr in Pakistan, Ind.

Instructions to make Sheer Khurma Recipe:
  1. Pot mein doodh,cheeni aur elaichi seeds dal kar mix karein,ubal anay dein aur doodh ¼ reduced hunay take paka lein aur chamcha chalatay rahein.
  2. Frying pan mein ghee dal kar melt karein,chuwaray ko dal kar 1 minute kliya fry kar lein.
  3. Kaju,pista aur badam dal kar 1-2 minutes kliya fry kar lein aur side per rakh dein.
  4. Frying pan mein ghee dal kar melt karein,sawaiyan dal kar golden brown fry kar lein (2-3 minutes) aur side per rakh dein.
  5. Doodh mein fried sawaiyan dal kar ache tarhan mix kar lein aur halki ancch per 3-4 minutes kliya paka lein.
  6. Fried nuts dal kar mix karein aur 8-10 minutes kliya simmer per rakh dein.
  7. Kewra water dal kar ache tarhan mix kar lein.
  8. B isy kesi serving bowls m nikal ly aur apni marzi sy decorate kry aur serve kry.

Sheer Khurma- A delicious creamy Vermicelli and milk dessert - Eid special, sheer khurma recipe. Sheer Khorma or Sheer Khurma is a Rich mughlai dessert made with fine vermicelli ,nuts and milk. To make Sheer Khurma recipe, Semiya (thick vermicelli) is roasted in ghee. This roasted seviyan is slow cooked in full-fat milk is and sweetened with dates. A good amount of nuts and dried fruit makes.

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