Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, eid special sheer khurma recipe. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Eid Special Sheer Khurma Recipe is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Eid Special Sheer Khurma Recipe is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have eid special sheer khurma recipe using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Eid Special Sheer Khurma Recipe:
- Prepare full fat milk
- Get roasted vermicilli
- Make ready sugar
- Make ready almonds soaked overnight peeled and sliced
- Make ready pistachio nuts soaked overnight peeled and sliced
- Take cashews chopped
- Make ready dry dates (kharik) soaked overnight deseeded and sliced
- Get raisins
- Prepare cardomon powder
- Make ready saffron soaked in lukewarm milk
- Prepare kewra essence (optional)
- Take desi ghee
Instructions to make Eid Special Sheer Khurma Recipe:
- Boil 1 and half litres full fat milk once it starts boiling simmer gas and let it simmer away few minutes
- Meanwhile add ghee in another pan add all the mentioned nuts dates and raisins in it and fry for just a minute till light golden
- Once light golden remove all the nuts on a plate and to the same ghee add vermicilli and roast for 1 or 2 minutes on low flame
- Once they are little roasted remove from heat and set aside
- Add the roasted seviyan and the nuts raisins and dates into the simmering milk and mix well add sugar saffron milk
- Continue boiling on low flame till milk thicken little and changes colour
- Eid special sheer khurma is ready serve warm or chilled
So that’s going to wrap it up for this exceptional food eid special sheer khurma recipe recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!