Cap Cay Kuah
Cap Cay Kuah

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cap cay kuah. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Cap Cay Kuah is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Cap Cay Kuah is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have cap cay kuah using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cap Cay Kuah:
  1. Prepare 1 carrot (peel and cut)
  2. Take Cauliflower (cut)
  3. Get Mustard greens (cut)
  4. Make ready 2 sausages (cut)
  5. Get 1 egg
  6. Take 1 slice chicken breast (boil and cut)
  7. Make ready 1 bit salt
  8. Take 1 bit broth powder
  9. Take 1 tbsp salty soy sauce
  10. Make ready 1 tbsp sesame oil
  11. Get 1 tbsp oyster sauce
  12. Prepare 1 tbsp tomatoes sauce
  13. Make ready 1 clove garlic (smash)
  14. Get 1 tbsp cooking oil
  15. Prepare 250 ml water
Instructions to make Cap Cay Kuah:
  1. Soft boil carrot, cauliflower, and mustard greens. Transfer into bowl.
  2. Put cooking oil in pan with low heat, add garlic, stir, add egg, shake.
  3. Add vegetables, sausage, chicken breast, salty soy sauce, sesame oil, oyster sauce, broth powder. Stir.
  4. Add tomatoes sauce, salt, and water. Stir-fry.

So that is going to wrap it up with this exceptional food cap cay kuah recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!