Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, homemade chicken noodle soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken noodle soup is one of the easiest soups to make. The ingredients are simple and inexpensive. It's important to use good-quality chicken broth.
Homemade Chicken Noodle Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Homemade Chicken Noodle Soup is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook homemade chicken noodle soup using 22 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Homemade Chicken Noodle Soup:
- Make ready 4 chicken legs
- Make ready 2 spring onions, cut in half, use only the onion part
- Make ready 1 carrot, split into four pieces
- Get 4-5 garlic cloves, cut in half
- Make ready 1 tbsp ginger, cut into matchsticks
- Prepare 3-4 stems of fresh coriander
- Get 1 large bay leaf
- Get 2 tsp whole black peppercorns
- Get 2 tsp salt
- Get 2 -litre water (approx 8 cups)
- Prepare 140 gm instant ramen noodles
- Prepare 1 onion, diced
- Get 1 carrot, diced
- Prepare 1 red bell pepper, diced
- Prepare 1 tbsp garlic, finely chopped
- Take 1 tbsp ginger, finely chopped
- Prepare 2 green chillies, finely chopped
- Get 1 spring onion, finely chopped (only the leaf)
- Make ready 1 lemon, juice
- Make ready 2 tbsp butter
- Make ready to taste Salt and pepper
- Prepare Spring onion and parsley (dried) as the garnish
At least that's what I told myself this morning. Can I tell you that homemade chicken noodle soup has always been super intimidating to me? My mother-in-law has always killed it this department, whipping. For the full Homemade Chicken Noodle Soup recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste.
Steps to make Homemade Chicken Noodle Soup:
- Take water in a pot and bring it to a boil. Add chicken legs, carrots, spring onions, garlic, ginger, coriander leaves, bay leaf, black peppercorns and salt. Boil it for a minute or two and then lower the heat to medium. Allow it to simmer for 30 minutes. After that turn the heat off and keep it aside to cool down.
- Remove the chicken from the stock and shred it using a fork.
- Melt butter in a large pot. Add garlic and green chillies. Saute for a minute.
- Then add onion and ginger. Cook for another minute.
- Add carrot, red bell pepper and spring onion. Cook, stirring every few minutes until the vegetables begin to soften.
- Using a colander, directly pour the chicken stock into the pot.
- Bring it to a boil. Add the noodles into the soup and cook for 2-3 minutes.
- Slide the shredded chicken back into the pot. Add salt and pepper, as needed. Turn the heat off and remove the pot from the stove.
- Ladle the soup into large bowls. Garnish with spring onions and parsley.
This version is made from scratch, so it's light and nourishing. All the goodness from the chicken in Vietnamese Chicken Pho Ga Noodle Soup from Jaden of SteamyKitchen, note Jaden's method of cooking the chicken breast in the soup, and then. A homemade Chicken Noodle Soup recipe made from scratch using a whole chicken. With a beautifully flavoured golden chicken broth, this is a classic everyone should know! And everybody knowns Chicken Soup is the best soup for a cold!
So that’s going to wrap it up with this special food homemade chicken noodle soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
