Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, buffalo chicken loaded baked potato casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
When scooping the potatoes into the baking dish, leave behind any extra olive oil/hot sauce mix. In a large bowl mix all the topping ingredients together. Add the cubed potatoes and stir to coat.
Buffalo chicken loaded baked potato casserole is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Buffalo chicken loaded baked potato casserole is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have buffalo chicken loaded baked potato casserole using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Buffalo chicken loaded baked potato casserole:
- Get 2 lb chicken breasts
- Take 8 medium potato, peeled and cubed
- Take 1/4 cup olive oil
- Prepare 1 1/2 tsp salt
- Get 1 1/2 tsp black pepper
- Make ready 1 tbsp paprika
- Make ready 1 tbsp garlic powder
- Get 6 tbsp hot sauce
- Get 1 cup diced green onion
- Get 2 cup fiesta blend cheese
- Take 1 cup cooked bacon
Home recipes > main dish > bake > Buffalo Chicken Loaded Baked Potato Casserole. This easy recipe makes a one-dish chicken dinner. Can I freeze Simply Potatoes® products? How long can I store them in my refrigerator after I open them?
Instructions to make Buffalo chicken loaded baked potato casserole:
- Preheat oven to 500° and spray 9 x13 baking dish.
- In a large bowl mix Olive oil, salt, pepper, paprika, garlic, & hot sauce.
- Cook potatoes in baking dish for 40 to 50 minutes stirring every 10 to 15 minutes. May need to add more nonstick to keep potatoes from sticking.
- Mix cubed chicken into bowl with hot sauce mix.
- Once potatoes are cooked reduced heat to 400°, then add in chicken and sauce to potatoes and bake for another 15 minutes.
- Once chicken is cooked top with bacon, green onions, and cheese. Place bake in oven till cheese is melted.
- Serve with either ranch dressing,or extra hot sauce. Or it can be served all on its own.
I opened the package prior to the "Use By" date, but the product seems spoiled. The casserole features loaded backed potatoes and buffalo chicken together! They are so flavorful and I thought it would give the casserole a great flavor base. To make the dish, the potatoes are loaded up with a great coating and baked in a very hot oven. Spread chicken cubes over roasted potatoes.
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